Can you accommodate dietary restrictions and allergies (gluten‑free, dairy‑free, nut‑free, vegetarian, vegan, religious preferences)? How do you handle cross‑contamination risk?

Peppercini’s talented culinary team makes allergies & dietary restrictions a breeze.   Most every menu that we offer can be made: gluten free, vegetarian, nut/shellfish free, etc…  Vegan dishes are easy too!